All traditional cakes are split and filled once with signature buttercream icing, making them an ideal choice for children’s parties. For cakes intended as the main dessert or to be served alongside ice cream or sherbet, the dessert cakes are recommended. These cakes are split and filled three times with special fillings and flavored buttercream icings for a more indulgent experience.
Traditional Cake
Two layers of cake filled with buttercream icing.
Flavors: Gold, White, Lemon, Chocolate, Marble, or Half and Half (one layer of gold, one layer of chocolate).
Flavors: Gold, White, Lemon, Chocolate, Marble, or Half and Half (one layer of gold, one layer of chocolate).
Dessert Cake
Four layers of cake with three layers of delicious fillings. Choose from the following options:
Golden Raspberry
Moist gold cake layered with raspberry jam and white buttercream.
Mocha Chocolate
Deep chocolate cake filled with mocha buttercream and raspberry jam.
Double Chocolate Raspberry
Chocolate cake layered with chocolate buttercream and raspberry jam.
Lemon Velvet
Light lemon cake filled with lemon buttercream and raspberry jam.
Orange Grand Marnier
Gold cake infused with Grand Marnier and filled with orange buttercream.
Golden Amaretto
Gold cake infused with Amaretto liqueur and layered with Amaretto buttercream.
Chocolate Hazelnut
Chocolate cake filled with rich hazelnut buttercream.
Carrot
A classic carrot cake with carrots, nuts, and spices, layered with cream cheese frosting.
Chocolate Chocolate Mousse
Chocolate cake filled with rich chocolate mousse.
White Chocolate Mousse
Gold or chocolate cake layered with whipped white chocolate mousse.
Strawberry Mousse
Gold or chocolate cake filled with strawberry mousse.
Coconut Dream
Gold cake layered with light coconut filling.
Red Velvet Cake
Traditional red velvet cake layered with cream cheese icing.
Note: All cakes are iced in white buttercream unless otherwise specified. Chocolate buttercream is available for an additional charge.
Cupcake Flavor Options
Standard cupcakes iced with vanilla or chocolate buttercream.
Flavors: Gold, Chocolate, Lemon.
Flavors: Gold, Chocolate, Lemon.
Dessert Cupcakes
Standard cupcakes filled with any of the dessert cake flavors listed above, iced with vanilla or chocolate buttercream.
Cake Pop Flavor Options
Flavors: Gold, Chocolate, Red Velvet.
Coating Options
Milk Chocolate or White Chocolate.
Topping Options
Toasted Coconut, Nerds, Nonpareil Sprinkles, Custom Colored Nonpareil Sprinkles, Chocolate Sprinkles, Rainbow Sprinkles, Mini Chocolate Chips, Heath Bar Crunch.
Special packaging for cake pops is available upon request for an additional charge, making them perfect for party favors.